Automatic loader for chocolate filling and vibrating polycarbonate moulds and production of solid bodies only. (Mould size 275 x 175 mm).
The system uses the chocolate tempering machine Top EX and is very compact in size even though it performs the same automated operations until now delegated to the traditional industrial lines for the production of solids (tablets, napolitaines etc... ).
There are three mould handlings and workstations:
- – Chocolate filling can take place either via a perforated injection plate or directly from the tempering machine and subsequent cleaning of the mould is done by means of scrapes;
- – 1st level of vibration;
- – 2nd level of vibration;
- – mould ejection will take place directly onto the slides of the cooling tunnel for the subsequent demoulding
On this type of machine we recommend the combination of a TANK 200/400 kg with level sensor to cater for the high productivity of the machine.
220 V single phase - 50 Hz
1.5 Kw - 16 A - 3 poles
Hourly production rate:
[mm] (LxWxH) 2300x1350x1565
Needs to be connected to a compressed air source.
220 lt/min - 6 bar minimum - filtered, dry, deoiled
Examples of production lines with MOULD LOADER 175
Choose the best solution for your business from a range of predefined configurations.
Rely on the experience and professionalism of SELMI, which has always stood by its customers in choosing the best possible solution!
LINE DIMENSIONS REQUIRES POWER SUPPLY REQUIRES COMPRESSED AIR CONNECTION
DISCOVER OTHER CHOCOLATE MOULDING MACHINES
Automatic chocolate mould loader
Hourly production: 250-300 moulds
Automatic chocolate demoulder
Hourly production: 240 moulds
Chocolate injection plate
Moulds dimensions: max 275×175mm
Chocolate filling injector for pralines
Hourly production: 300 moulds
Machine for chocolate pots filling
Hourly production: 50 kg
Rotating machine for hollow chocolate bodies
Max. capacity: 3 kg