Continuous chocolate tempering machine Top EX

Continuous chocolate tempering machines

Top EX

Continuous tempering machine with removable screw pump

New version of the tempering machine with removable screw pump and digital control panel.
This machine stands out on the continuous tempering machines market due to its new patented system which allows for the removal of the tempering screw pump in a few minutes.

The advantages of this new machine are innumerable, primarily the possibility to insert chopped hazelnuts, cocoa nibs, candied fruit and any desired product to the chocolate to add aroma.

This tempering machine was designed to best meet the needs of the medium to large workshop and is an excellent union of versatility and low running costs.

Volumetric dispenser with pedal to control the flow of chocolate.
Low voltage heated vibrating table.

Data sheet PDF download

22.500,00 €

Request information



  • Ideal for large workshops and small industries.
  • Easily interchangeable between moulding and coating.
  • Tempers 60 Kg of chocolate in 14 minutes.
  • It is the only model in the range compatible with the Mould loader 175 and Moulding line 275.
  • Direct competitor in hourly production with extremely higher machine.
  • Option to modify to three-phase 220 V – 50/60 Hz.
  • Heated vibrating table 220 V 24 V.
  • Accessories: RS200/RS200L/RS250, chocolate injection plate, truffle coating belt, Tunnel 300/400, Tunnel 200/250, mould loader 175, Moulding line 275, Automatic trufle.
  • Possibility of removal of the screwpump to allow for quick washing of the machine interior.

Technical specifications

  • Electrical specification: 400 V three phase – 50 Hz.
  • Power required: 3,5 Kw – 16 A – 5 poles.
  • Tank capacity: 60 Kg.
  • Hourly production rate: 200 Kg.
  • Cooling unit: 3000 frigorie/h.
  • Dimensions: h. 1560, I. 650, p. 1100 mm.
  • of vibrating table included: l. 1060 mm.
  • with RS200 l. 1740 mm.

EX: Selmi's patented system that enables the Archimedean screw to be removed so that the tempering machine can be cleaned quickly & easily when changing between different chocolate types & flavours.
Innovative technology for artisan chocolatiers.

Continuous chocolate tempering machine: extraction of the removable pump

Tempering machine applicable to:

Selmi Group

Watch the video of the Continuous chocolate tempering machine Top EX

A validation error has occurred. Fill the blanks and send the message again, please.
Thanks! Your mail has been sent.